Route Driver APPLY NOW

Overview

As a Route Driver for Pax & Beneficia, you'll ensure our freshly roasted coffee and products reach our cafés and wholesale partners in a timely manner. This role is essential to maintaining our supply chain from our warehouse and roastery to multiple locations. You'll be responsible for safely transporting products while representing our "Peace & Blessings" philosophy through reliable service and positive interactions with café staff and wholesale customers.

Key Responsibilities

• Deliver coffee beans, supplies, and equipment to Pax & Beneficia café locations and wholesale accounts
• Load and unload delivery vehicle according to established procedures
• Verify order accuracy before departure and upon delivery
• Maintain appropriate documentation for all deliveries and returns
• Plan efficient delivery routes to optimize time and fuel usage
• Collect signatures and delivery confirmations from recipients
• Communicate effectively with warehouse team and delivery recipients
• Report any delivery issues or customer feedback to management
• Conduct basic vehicle maintenance checks and report any concerns
• Follow safety protocols for lifting and transporting products
• Maintain clean and organized delivery vehicle
• Assist with inventory management at the warehouse when needed

Daily Tasks

• Review delivery schedule and prepare routes for the day
• Perform vehicle safety inspection before departure
• Load vehicle with correct orders for scheduled deliveries
• Transport products safely and efficiently to designated locations
• Verify order receipt with café managers or wholesale partners
• Complete delivery documentation for each stop
• Report any delivery exceptions or special circumstances
• Return any undeliverable items to the warehouse
• Clean and organize delivery vehicle at end of shift

Requirements

• 3+ years of management experience in specialty coffee, food service, or retail
• Proven track record of improving operational efficiency and financial performance
• Experience leading and developing teams across multiple locations
• Strong analytical skills with the ability to interpret financial and operational data
• Exceptional communication and interpersonal abilities (A MUST)
• Problem-solving mindset with the ability to make decisions under pressure
• Thorough understanding of food safety regulations and compliance requirements
• Proficiency with POS systems, scheduling software, and inventory management tools
• Ability to travel between multiple locations regularly
• Passion for coffee and alignment with our company values
• Bachelor's degree in Business, Hospitality Management, or related field preferred